212-625-2929
www.vosgeschocolate.com
Photo by Lindsey Tramuta.
Amy Thomas is a New York–based writer who, for two lucky years, got to call Paris home. In addition to working as a copywriter in advertising, she writes about food, travel, design, and fashion for various publications such as the New York Times, National Geographic Traveler, Town & Country, and Every Day with Rachel Ray. She is slightly obsessed with sweets.
A l’Etoile d’Or
30, rue Fontaine
Angelina
226, rue de Rivoli
Au 35
35, rue Jacob
Blé Sucré
7, rue Antoine Vollon
Cupcakes & Co
25, rue de la Forgé Royale
Du Pain et Des Idées
34, rue Yves Toudic
16, rue des Petits-Carreaux
Jean-Paul Hévin
231, rue Saint-Honoré
La Coupole
102, boulevard du Montparnasse
Ladurée
75, avenue Champs-Élysées
Les Deux Abeilles
189, rue de l’Université
Pierre Hermé
72, rue Bonaparte
Rose Bakery
46, rue des Martyrs
Stohrer
51, rue Montorgueil
184 Ninth Avenue
Buttercup Bake Shop
973 Second Avenue
City Bakery
3 West Eighteenth Street
Jacques Torres
62 Water Street
Joe Doe
45 East First Street
Kee’s Chocolates
80 Thompson Street
Lady M
41 East Seventy-Eighth Street
Levain Bakery
167 West Seventy-Fourth Street
401 Bleecker Street
Make My Cake
121 St. Nicholas Avenue (Harlem)
Momofuku Milk Bar
251 East Thirteenth Street
Patisserie Claude
187 West Fourth Street
Spot Dessert Bar
13 St. Mark’s Place
Thé Adoré
17 East Thirteenth Street